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SEASONAL MENU 

 

(ONLY NON-HOLIDAY LUNCHES)

STARTES TO CHOOSE

"RRR" UNRIPENED CHEESE SALAD WITH AVOCADO, MANGO AND MIX OF TOMATOES WITH CARAMELIZED WALNUTS AND RED FRUIT VINAIGRETTE

GUACAMOLE FROM ALMUÑÉCAR WITH JUMBO SHRIMPS IN THAI SAUCE, WILD ROCKET AND NACHOS

 

FIRST COURSE TO CHOOSE

FIRMVM STILY MAROCCAN PASTILLA WITH SPICED CHICKEN AND FRIED ALMONDS

FIRMVM HOMEMADE CROQUETTES (3 PIECES)

 

SECOND COURSE TO CHOOSE

HOT DAILY SPECIALS

"MELOSO" RICE OF IBERIAN PORK CHEEKS AND TRUFFLED MUSHROOMS WITH AGED PARMESAN AND EMULSION OF PINE NUTS

FISH FROM THE MARKET OF MOTRIL PORT WITH CREAMY POTATOES AND SAUTÉED VEGETABLES

GRILLED ENTRECOTE OF RETINTO WITH GARLIC CLOVE POTATOES AND PEPPERS

 

DESSERT TO CHOOSE

MIX OF SEASONAL FRESH FRUIT

TRADITIONAL "CAZUELA MOHINA" SERVED WITH VANILLA CREAM

MAGNUM FIRMVM (ICE CREAM)

ASSORMENT OF PETITS FOURS

 

 

DRINKS INCLUDED: A GLASS OF HOUSE WINE OR MINERAL WATER OR SOFT DRINK

PRICE: 30€ per Person (VAT Incluided)